2 cups malagkit (glutinous rice)
2-1/4 cups coconut milk
1/2 teaspoon salt
1 cup brown sugar
1/4 teaspoon anise
3/4 cup coco cream
1/2 cup sugar
Boil coconut milk and malagkit with salt.
Boil until quite dry.
Lower heat and add brown sugar.
Place in banana leaf-lined baking pan.
Pour on top the coco cream and sugar.
1 comment:
I would like to respectfully request that you please give me some credit for this photograph, or remove it and use your own.
I wouldn't mind letting you copy and paste, if you'd asked me for permissionand given credit where credit is due. Thank you!
http://www.babyrambutan.net/2006/06/23/bibingkang-malagkit-glutinous-rice-cake/
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